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AVP Indukantham Kashayam

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AVP Indukantham Kashayam

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Indukantham kashayam is a decoction of herbs.

Its usage:

1.It is beneficial in fever.

2.It relieves abdominal bloating, gaseous distention.

3.It relieves abdominal pain, improves digestion.

4.It improves strength and immunity.

Roga karma: Vishamajwara, vataroga, gulma, shoola and shwasa.

Dosha karma: Vatakaphahara and vatanulomaka.

Agni  karma: Deepana

Indukantham kashayam  Ingredients:

It is actually prepared from the herbal ingredients of Indukantham ghee

It is prepared from the following herbal powder mixture �

Putika � Holoptelea integrifolia

Daru � Cedrus deodara

Dashamoola � group of ten herbs �

Bilva � Aegle marmelos

Agnimantha � Premna mucronata

Shyonaka � Oroxylum indicum

Patala � Stereospermum suaveolens

Gambhari � Gmelina arborea

Brihati � Solanum indicum

Kantakari � Solanum xanthocarpum

Gokshura � Tribulus terrestris

Shalaparni � Desmodium gangeticum

Prishnaparni � Uraria picta

Pippali fruit and root- Long pepper � Piper longum

Chavya � Piper chaba Hunter / brachystachyum

Chitraka � Plumbago zeylanica

Nagara � Ginger � Zingiber officinalis

Yavakshara � Kshara of Hordeum vulgare

Method of preparation of Indukantham Kashayam:  Herbal ingredients (coarse powder) 1 part boiled in 16 parts of water and reduced to 4 part.

Reference: Sahasrayoga, Ghrita Prakaran

Dosage:

  • 5 � 10 ml, before food, or on empty stomach, once or twice a day or as directed by Ayurvedic doctor.